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Films and TV shows about the Romanovs and Imperial Russia / Re: Film about Ballet Russe
« on: June 12, 2006, 06:07:05 AM »
Hello Glebb,
Thank you very much for your reply and your compliments about Australia. Sydney is probably the most beautiful city in this country so you went to the right place! Tasmania is a lovely state and I'd like to visit it again.
I enjoyed your story about Dame Alicia Markova very much! After seeing the film it is easy to imagine her saying that! The film was very enjoyable and when it comes out on DVD here I am going to buy a copy to keep. This is a little shallow but I became sad when I saw how beautiful all of the members of the Ballets Russe were when they were young and how different they look now. Certainly they had aged gracefully, however!
Anna Pavlova toured Australia with her company in 1926 and 1929. According to legend, our 'national dessert', the pavlova
is named after her! My favourite dessert, it tastes wonderful and is apparently like the 'Angel Pie' available in New York. It's based on light, fluffy meringue, with strawberries usually. Sometimes other fruits can be used, like passionfruit, or raspberries.
I found a good website on Anna Pavlova's tours: http://www.australiadancing.org/subjects/51.html My book by Algeranoff describes them but I wouldn't recommend it because it is written in a fairly boring manner, unfortunately!
Best Regards,
Lisa
www.webwritereditor.com
www.bookaddiction.blogspot.com
Thank you very much for your reply and your compliments about Australia. Sydney is probably the most beautiful city in this country so you went to the right place! Tasmania is a lovely state and I'd like to visit it again.
I enjoyed your story about Dame Alicia Markova very much! After seeing the film it is easy to imagine her saying that! The film was very enjoyable and when it comes out on DVD here I am going to buy a copy to keep. This is a little shallow but I became sad when I saw how beautiful all of the members of the Ballets Russe were when they were young and how different they look now. Certainly they had aged gracefully, however!
Anna Pavlova toured Australia with her company in 1926 and 1929. According to legend, our 'national dessert', the pavlova
is named after her! My favourite dessert, it tastes wonderful and is apparently like the 'Angel Pie' available in New York. It's based on light, fluffy meringue, with strawberries usually. Sometimes other fruits can be used, like passionfruit, or raspberries.
I found a good website on Anna Pavlova's tours: http://www.australiadancing.org/subjects/51.html My book by Algeranoff describes them but I wouldn't recommend it because it is written in a fairly boring manner, unfortunately!
Best Regards,
Lisa
www.webwritereditor.com
www.bookaddiction.blogspot.com